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Ingredients
  • 2 ounces Santa Clara Rompope
  • 3 ounces Greek yogurt with mixed berries
  • 3 cherries
  • 1/4 ounce grenadine syrup
  • Garnish: Bougainvillea flower
Instructions
  1. Combine the Santa Clara Rompope, Greek yogurt, and grenadine syrup in a cocktail shaker.

  2. Shake vigorously for about 15 seconds.

  3. Strain the mixture into a chilled glass.

  4. Garnish with a cherry and a bougainvillea flower.

  5. Enjoy!